Pink Lychee

Pink Lychee — A Michelin-Starred Creation

Crafted in collaboration with 3-Michelin-star chef Gert De Mangeleer, this granola is a bold blend of unexpected flavors. Delicate freeze-dried lychee and raspberries bring a burst of fruity sweetness, balanced by the floral notes of rose extract and rose petals. Anise seeds add a subtle warmth, while oats, roasted hemp seeds, and amaranth deliver the perfect crunch — all lightly sweetened with date and maple syrup.

• A chef-crafted experience — developed with world-renowned chef Gert De Mangeleer
• Bright, floral, and unforgettable — lychee, raspberry, and rose in every bite
• Nut-free and full of flavor — pure enjoyment for every breakfast moment
• A sensory breakfast — bold flavors, delicate aromas, and satisfying crunch

An extraordinary blend for those who want more from their mornings. Pink Lychee — where granola becomes art.

Ingredients: Oats, sunflower seeds, date syrup, flaxseed, puffed amaranth, maple syrup, hempseed, coconut oil, anise seed, freeze dried lychee, freeze dried raspberries, rose extract, rose leaves.

* The ingredients we use do not contain gluten. But may contain traces of gluten