Granola recipes
Summer Seasonal Smoothiebowl
This smoothie bowl is delicious! With different seasonal vegetables and fruits, like beet, strawberry and wild peach! I always ate with the seasons, but since I have a vegetable garden, I am more and more aware of how healthy and environmentally conscious it is to eat with the seasons! 
- Alyssa
Ingredients
- 75 Grams frozen strawberries (I picked them fresh and then froze them)
- Cooked beet, approximately 75 Grams
- One small frozen banana, approximately 85 Grams
- 100 ml milk of your choice
- Pinch of cinnamon
- Topping: 20 Grams of Roses and Cardamom Granola
- Topping: 1 wild peach
- Topping: 1 teaspoon Vanilla powder
Method
- Blend all ingredients until smooth in the blender.
- Spoon the mixture into the bowl and top with the wild peach and granola!
