Speculaas-granola cake! Fleur van Back.to.kind came up with this delicious recipe. It is ideal for breakfast but also delicious with coffee, or just as a late-night snack. When do you prefer to eat it?

Speculaas Granola Cake


  • 180 gr. Wheat flour
  • 20 gr Granola grit 
  • 12 Dates (soaked)
  • 100 ml Coconut oil, melted
  • 2 tsp Baking powder
  • 4 tsp Speculaas herbs
  • 100 ml Vegetable milk
  • (extra granola as topping!)


  1. Heat your oven to 180 degrees Celsius.
  2. Put the dates in a food processor until it forms a sticky mass.
  3. Put all the ingredients together until this is one whole.
  4. Put your mixture in a greased cake tin.
  5. Top off with granola
  6. Bake this in the oven for 40 minutes.
  7. Enjoy!

Happy New Year!

In Connection With the Holidays and Christmas rush, all new orders will be reshipped on Jan. 2.