Granola recipes

Cream cheese & Grilled Peach Toast

For Naturally Granola we got another nice assignment this month: getting started with a seasonal product! I chose a delicious fruit that supermarkets are currently full of, namely peach! And I took up the challenge not to go for an obvious breakfast, pie or dessert. So it became a lunch recipe! And I can tell you that this surprising combination is really delicious! I will definitely make this toast recipe more often!

- Lot van Dijk



  1. Cut the peaches into slices, spread them with olive oil and grill them in a (grill) pan or grill iron.
  2. Toast 2 sandwiches as soon as the grilled peaches are ready.
  3. Spread each sandwich with a generous tablespoon of cream cheese, top with the grilled peaches, balsamic syrup, granola grits and basil and serve!

Happy New Year!

In Connection With the Holidays and Christmas rush, all new orders will be reshipped on Jan. 2.