Waffles & Crunch, a healthy breakfast recipe developed with Naturally Granola in mind. There is nothing better than a waffle with different toppings. And while you're building a breakfast party, Naturally Granola shouldn't be missing! These waffles are delicious with some maple syrup and granola, or even with a scoop of ice cream in the summer! 




  • 3 eggs
  • 60 gr. Agave
  • 70 gr. Almond paste
  • 50 gr. Coconut oil
  • 50 gr. coconut flour
  • 50 gr. Buckwheat flour
  • 300 ml Rice milk
  • 1/2 cup Signature Naturally Granola (order here)
  • 1 gr. Bicarbonate
  • 1 teaspoon Cider vinegar
  • 1 teaspoon Salt
  • 1 teaspoon Vanilla powder


  1. Put all ingredients except the granola in a blender.
  2. Add your choice of fresh Naturally Granola, and mix with a spoon.
  3. With a small ladle, pour the mixture into your waffle iron.
  4. Fry this until the waffles are golden brown.
  5. Voila! Bit of maple syrup and granola on it.