Granola recipes
Coconut raspberry chia pudding
Ingredients
pink layer
- 100 ml coconut milk
- Handful of chia seeds
- Juice of 1/2 lemon
- Agave syrup
- Raspberries
white layer
- 100 ml coconut milk
- Handful of chia seeds
- Juice of 1/2 lemon
- Agave syrup
Method
Fill the glasses with a layer of granola and lay some raspberries on top.
For the white layer, mix everything together and fill the glass to a quarter of its capacity.
For the pink layer, mix everything together and fill the glass to the brim
Add toppings, such as coconut rind or raspberries, if desired.