Granola milk chia pudding

A special recipe, developed with NG in mind. This recipe was developed by Fabienne Dobbe of Models Love Food. The perfect chia pudding recipe to make a day in advance! Delicious and also unique because it is granola milk. 



  • A couple of big shovels of your favourite Naturally Granola
  • 1/2 cup (almond) milk
  • 1/8 cup Chia seed
  • 2 Teaspoons Agave syrup


  1. Mix the granola with milk, cover and soak for an hour.
  2. Pour the milk with the granola through a sieve so that only the milk remains.
  3. Add the agave and chia seed and mix well!
  4. It is best to make this a day in advance so that the chia seed has time to get the perfect texture.
  5. Top off extra granola, fruit and enjoy voila!

Happy New Year!

In Connection With the Holidays and Christmas rush, all new orders will be reshipped on Jan. 2.