A special recipe developed with NG in mind. Nothing better than a waffle with different toppings. These are delicious with some maple syrup and granola, or even topped with a scoop of ice cream in the summer! @growingthroughdirt
Ingredients - layer 1
60 gr. Agave
70 gr. Almond paste
50 gr. Coconut oil
Ingredients - layer 2
50 gr. coconut flour
50 gr. Buckwheat flour
300 ml Rice milk
1/2 cup Signature Naturally Granola
1 gr. Bicarbonate
1 teaspoon Cider vinegar
1 teaspoon Salt
1 teaspoon Vanilla powder
Put all ingredients except the granola in a blender.
Add the granola, mixing with a spoon.
With a small ladle, pour the mixture into your waffle iron.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.